Caddy’s Curated Select – May


A mix of 2 bottles of unique, food-friendly wines.

2018 Sauvignon Blanc, Columbia Valley, 750ml
Aromatics of lime, lemon grass and stone fruit blossom lead to flavors of green apple, passion fruit and graphite. Balanced acid and low alcohol leave a finish of cut grass and gooseberry flavors. The clean and refreshing finish pairs perfectly with goat cheese, oysters and mild white fish. This wine is made in Fume Blanc style, fermented in stainless steel and then barrel aged in neutral American and French oak.

California Blended Red, 750ml
Full and dense, with strong black & blue fruit notes up front from the Petite Sirah, complemented by bright red, slightly candied fruit in the background from the Zinfandel. The darkly toasted oak ties it all together along with a slightly sweet finish.